Monday, September 28, 2009

Restaurant Review: Posta Tuscan Grille

I recently had a business lunch at Posta Tuscan Grille located in the Marriott next to the Convention Center in Downtown Raleigh. Posta has been open for about a year but I have not been since it serves mainly Italian food (all that pasta scares me).

Upon entering (the hotel and restaurant are beautiful by the way), I asked to speak with a chef about their possible Gluten Free options. Within a few minutes, a chef appeared and let me know they could definitely make me something Gluten Free for lunch. I inquired some more about the options, what they included and how they were prepared. I eventually settled on the following...

* Pan seared/fried Filet Mignon
* Baked potato
* Steamed greens
* Dessert - fresh fruit cup

The meal was very yummy (Filet usually is though) but I was impressed by the communication between the chef and waitress. She mentioned that she spoke directly with the chef about my meal and he went over everything with her as well. She then passed it along to me for reassurance. I only had to make a few small changes to the normal menu item which weren't too hard. Instead of grilling, I had the chef pan fry. Instead of mashed potatoes, I had a baked potato. The greens were already Gluten Free and had not seasoning other than salt, pepper and garlic.

Overall, I had a pretty good lunch experience. The restaurant was not that full so maybe that helped. I'd go back to Posta in the future even though they don't offer a Gluten Free menu and didn't have very many choices. The food was quality and very tasty.

Information
Posta Tuscan Grille
Open for breakfast, lunch and dinner
Dress code: Casual
Phone: 833-1120
The Betti brothers grew up in the Tuscan hills just outside Florence, working in the family butcher shop with their father, Silvano, and at the apron of their mother, Rosanna. The Betti's base their recipes around seasonal fresh ingredients and the finest meats, fish and poultry. Their family specialties are the home made Italian Salami. Marco hosts wine and culinary tours to Italy and shares Italy’s treasured ingredients with his American guests, including Porcini mushrooms, white truffles and a fantastic olive oil. Marco also features wine dinners with some of Italy’s most prominent winemakers.

The Betti brothers welcome you to enjoy their family recipes paired with the finest Italian and American wines along with signature cocktails. Posta Tuscan Grille serves breakfast, lunch and dinner along with Bar Posta open daily until late night. Remember to book your next event in one of our Private Dining Rooms.
Raleigh Marriott City Center
500 Fayetteville Street
Raleigh, NC
Phone: 833-1120



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