Monday, November 3, 2008

A Good Read

Check out the following article for a good read on Red Robin and Biaggi's and how they cater to allergy diners. I have not been to either restaurant but plan to in the future. Both have a Raleigh presence. Please comment if you have had good/bad experiences with either of these places.


Jen said...

I have been to Red Robin several times since going wheat-free and they are GREAT about it!

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